Egg compound 5 Kg


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You can choose to use regular eggs, a good alternative is to use egg Compound. This fresh pasteurized product is comprised in part of egg powder and a part of egg albumin. The slightly greasy, light yellow in color and has perfect binding and curing properties.
Want no more messing with eggs then this product is a perfect replacement.

Dosage to: 10% -15%
Protein content: 53%
Carbohydrate content: 3%
Fat content: 45%
Curing: very good
Workability: good

Additional information

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